BATON ROUGE LOUISIANA
(225) 281-7358 (225) 489-8055
Planning a romantic dinner for two? This is a great appetizer to get things started. Ingredients: 4 oz. smoked salmon (honey cured) 2 Tbsp. capers 2 Tbsp. dried shallots 2 oz. cream cheese ½ tsp. Worcestershire sauce ½ tsp. lemon … Continue reading
Nottoway Plantation and Resort, spanning 30 acres, is a magnificent 1850’s sugarcane estate and is the South’s largest existing antebellum mansion. It is located less than an hour’s drive from The Stockade Bed and Breakfast and is a favorite place … Continue reading
“Lions and Tigers and Bears, Oh My!” This quote, made famous by Judy Garland as Dorothy in the Wizard of Oz, could certainly apply to a zoo. However, these are just 3 of the 800 animals you might find at … Continue reading
Preheat oven to 350˚ Mix these ingredients and press in greased & floured 9 x 13 pan. This will be your crust. 1 Box Lemon Pudding Cake Mix 1 Egg 1 Stick Butter (softened) or Margarine Mix the ingredients below … Continue reading
This week, May 4-6, the town of Breaux Bridge, Louisiana will hold its annual Crawfish Festival, in celebration of the crawfish. Breaux Bridge is known as the “Crawfish Capital of the World”. There’s no better place to experience the fun … Continue reading
There are a multitude of reasons that Louisiana is considered a Sportsman’s Paradise. In fact, our license plates have “Sportsman’s Paradise” imprinted on them. Louisiana’s many bayous, swamps and coastal marshes provide excellent fishing and wildlife opportunities. We share a … Continue reading
2 packages frozen chopped spinach 1½ cans of artichoke hearts, chopped and drained 1 chopped onion 1 stick butter (softened) 8 oz. cream cheese 8 oz. shredded Monterrey jack cheese 4 oz. shredded Swiss cheese 4 oz. shredded mozzarella … Continue reading
Baton Rouge has a wide range of museums of many different types, offering something for everyone. Here are some of the most popular museums and a description of what you can expect to see at each one. Louisiana State University … Continue reading
This is a light soup with wonderful flavor. ¾ c. chopped onion 1 carrot, sliced thin 2 tsp. mustard seeds 2 Tbsp. unsalted butter ¾ pound broccoli, chopped coarse (about 3½ cups) 2 c. chicken broth 1 c. water 1½ … Continue reading
The weather up north is still cold at this time, but it feels like spring in Baton Rouge. Our winter is not completely over and we will undoubtedly still have to deal with some cold weather. However, this warmer weather … Continue reading