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(225) 281-7358 (225) 489-8055

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White fireplace with clock and many works of art and painting of Louisiana cabin above fireplace.
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The Stockade Wins Louey Award

Posted on February 5, 2015 by admin

We Won! We are pleased to announce that The Stockade Bed and Breakfast won the coveted Louey Award for Accommodation of the Year/Bed and Breakfast given by the Louisiana Travel Promotion Association (LTPA). The award was presented to Janice DeLerno … Continue reading →

Posted in Awards | Tagged Cypress Bend Golf and Conference Resort, Louisiana Travel Promotion Association, ltpa

Banana Nut Bread (or Muffins)

Posted on January 27, 2015 by admin

  This is my own adaptation of this classic recipe. ½ c. sugar ½ c. brown sugar ½ c. butter 1 tsp. vanilla 2 eggs ½ c. whole-wheat flour 1½ c. regular flour 1 tsp. baking powder 1 level tsp. … Continue reading →

Posted in Food and Beverages, Recipes | Tagged banana nut bread, bananas, bread

Meyer Lemon Meringue Pie

Posted on January 22, 2015 by admin

This Meyer Lemon Meringue Pie recipe is so easy, even a 6 year old can make it. It is the fresh homegrown lemons that makes it so delicious.       1 baked pie shell (brush with egg white before … Continue reading →

Posted in Food and Beverages, Recipes

Cream of Broccoli Soup

Posted on December 30, 2014 by admin

¾ c. chopped onion 1 carrot, sliced thin 2 tsp. mustard seeds 2 Tbsp. unsalted butter ¾ pound broccoli, chopped coarse (about 3½ cups) 2 c. chicken broth 1 c. water 1½ tsp. fresh lemon juice, or to taste ¼ … Continue reading →

Posted in Food and Beverages, Recipes

Creamy Egg Nog

Posted on December 23, 2014 by admin

    6 egg yolks 6 egg whites ¾ cups sugar 2 cups whipping cream 2 cups milk 1 cup brandy Nutmeg Beat egg yolks until thick and lemon-colored. Gradually add ¾ cups sugar, beating well. Stir in whipping cream, … Continue reading →

Posted in Food and Beverages, Holidays, Recipes

DeeDee’s Christmas Cookies

Posted on December 19, 2014 by admin

DeeDee’s Christmas Cookies My great Aunt Concetta “DeeDee” DeLerno was a great cook, or so I am told. Unfortunately, I never met Aunt DeeDee. But, even though I know I am my mother’s daughter, every time I look in the … Continue reading →

Posted in Food and Beverages, Recipes

Oak Alley Plantation

Posted on December 8, 2014 by admin

Oak Alley Plantation is located on the Mississippi River, on River Road in Vacherie, St. James Parish. Called the Grande Dame of the Great River Road, it is named after its distinguishing feature, an alley or canopied path created by … Continue reading →

Posted in Louisiana Plantations | Tagged mississippi river, oak alley plantation, river road, vacherie

Sherri Short, Artist

Posted on November 12, 2014 by admin
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Sherri Short, a Baton Rouge Artist, will be at The Stockade for Highland Nights this Friday, November 14th. Here’s a little information about Sherry: Suffering from the empty nest syndrome and finding herself with time on her hands, Sherri started … Continue reading →

Posted in Art, Highland Nights | Tagged artist, Highland Nights | Leave a reply

Sandy Engels of The Purple Sage

Posted on November 11, 2014 by admin
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Sandy Engels of The Purple Sage will join us at The Stockade for Highland Nights this Friday, November 14th. Sandy’s tagline, “Wise Skincare with a Bit of Southern Sass” is a good indication of the philosophy of Sandy and her products. Her company, … Continue reading →

Posted in Art, Highland Nights | Leave a reply

Whitney Plantation

Posted on November 5, 2014 by admin
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Whitney Plantation, located between Wallace and Edgard in St. John the Baptist Parish, will open its doors to the public for the first time in its 262 year history on December 8, 2014. Visitors will be immersed in the world of … Continue reading →

Posted in Louisiana, Louisiana Plantations | Tagged edgard, plantation, river road, slavery, wallace, whitney plantation | Leave a reply

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Latest Posts from our Blog

  • Potato and Spinach Frittata: Ingredients: 1 large potato, sliced very thin ½ large onion, chopped small ¼ bell pepper, chopped small 6 eggs 1 cup cheese ½ cup spinach…

  • John’s Alaskan Deer Stew: 5 lb. deer roast 2 large potatoes, diced (2 inch) 1 large onion, diced ½ cup carrots, sliced (1 inch) ½ cup corn 2 medium…

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The Stockade Bed and Breakfast

8860 Highland Road
Baton Rouge, LA 70808
https://www.thestockade.com
Experience the Finest in Southern Bed and Breakfast Lodging
Latitude: 44.966667 Longitude: -103.766667
Phone: (225) 281-7358
or: (225) 489-8055

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