Sweet Pea Salad
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This is a great summer salad and can be made the day before. 2 (17 oz.) cans petit pois peas 4 oz. cheddar cheese, grated ½ small white onion, chopped fine ½ – ¾ c mayonnaise Pinch of salt 2 … Continue reading
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Old Fashioned Smothered Chicken
This simple recipe has only 4 ingredients but makes a delicious chicken-with-gravy meal. Use a black or heavy pot for best results. 1 fryer cut up and seasoned 2 T. oil 1 tsp. sugar 1 small onion chopped Heat oil … Continue reading
Stuffed Rolled Round Steak
This recipe has been around a long time. Cook it in an iron or heavy skillet if possible for the best flavor. You can substitute sirloin steak, if desired. Ingredients: 1 boneless round steak 1 small onion, chopped ½ bell … Continue reading
Pepper Jelly Dip
It would seem that the ingredients in this dish would not go together. But the result is awesome. Be prepared to give out the recipe because this is a hit wherever you take it. Ingredients: 2 cups Cheddar cheese, shredded … Continue reading
Dreamsickle Delight Pie
This light, refreshing pie will earn you many compliments. Tastes just like the Dreamsickle ice cream on a stick you may have enjoyed as a child. Ingredients: • 8 oz cream cheese, regular or no fat, room temperature • 16 … Continue reading
Yummy 3-Ingredient Peach Cobbler
This is probably the easiest peach cobbler recipe you’ll ever make. That, plus the awesome reaction you get when people try it will keep you coming back to make this again and again. Ingredients: 1 large can (29 ounces) sliced … Continue reading
Lentil Soup
Ingredients: • 2 T. olive oil • 2 cups onions, diced small • 1 cup celery, diced small • 1 cup carrots, diced small • Salt • Freshly ground black pepper • 2 T. chopped garlic • 2 bay leaves … Continue reading
Crawfish Etouffee
Crawfish Etouffee is a popular Cajun and Creole crawfish dish you will find in seafood restaurants all over Louisiana. If you make it at home, you’ll be surprised how easy it is! Freezes well. Ingredients: ¼ pound of butter (1 … Continue reading
Spinach Frittata
Ingredients: 1/2 c. chopped onion 1/2 c. chopped green pepper 1/2 c. chopped red pepper 1/3 stick butter 3 handfuls of fresh spinach 6 large eggs 1/2 c. half & half 1 c. cheddar cheese Tony’s Seasoning Granulated garlic Directions: … Continue reading
Shrimp, Sausage and Veggies
This is a healthy dish which, once the ingredients are chopped and sliced, takes very little time to cook. Leftovers, if there are any, are just as good. Ingredients: 1 pound shrimp, peeled (leave tails on for more flavor, if … Continue reading